This Jamaican gingerbread is loaded with flavor! Spicy ginger kick from the trio of fresh, ground and crystallized ginger. Plus intense color and deep flavor from unsulphured blackstrap molasses. Best of all, it’s easy to make! Left for a few days it tastes even better […]

Creamy ackee sautéed with aromatics and chunks of flaked salted fish, this is Jamaica’s national dish: Ackee and Saltfish.  A traditional Jamaican favourite recipe that’s Keto-friendly and delicious.

When ackee cheesecake filling is swirled into dark chocolate brownie batter, the result is beautifully dramatic, rich and delicious.

What if I told you that your favourite banana bread recipe isn’t just a banana bread recipe? You can make tweaks to the flours, from a 50/50 blend of white and wholewheat flours to 100% whole grain or experiment with less popularly used flours like […]

Celebrate the beauty in simplicity with this easy strawberry tart. Sweet tart dough is filled with ackee pastry cream and topped with loads of fresh strawberries brushed with a simple glaze, it makes a gorgeous summer dessert.

Thanks to Bob’s Red Mill for partnering with me to bring you this recipe. They provided their Southern-Style White Corn Grits, as always the recipes and opinions are my own. With layers of delicious flavour, this Garlic Shrimp with Ackee Sauté over Creamy Coconut Ackee Grits […]

Can it be spring already?! Seriously! I’ve had enough of this on again off again, warm today snow tomorrow set up we’ve been experiencing. I know this is New England and it comes with the territory but I’m ready to get back into my consistent […]

In Jamaica and much of the other Caribbean islands boiled dumplings are staple for almost any meal especially saucy stews, curries or soup. It’s basically flour and water with a bit of salt kneaded to make a dough that is then shaped into discs and […]

Bread pudding when done right is one of my favourite desserts since I had it quite a bit growing up. This version is made using brioche and croissants in a sweet ackee custard for a rich and decadent treat.

Banana Bread, pumpkin bread, zucchini bread, why not Ackee bread?!